Vinod Platinum Triply Stainless Steel Kadai | Suitable For Indian Cooking, Sauces, Stews, Soups | Extra Deep, 26cm | Induction, Electric Friendly
Best for: Traditional Indian cooking
An excellent budget-friendly choice for traditional Indian cooking. Its deep design is perfect for stews and curries.
- budget friendly
- deep kadai
- triply base
- versatile